| Banana Oat Bran Muffins | |
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2 bananas, mashed 1/2 C oat bran 1/2 C whole wheat flour 3/4 C flour 3/4 t baking soda |
1/2 t salt 3/4 C sugar 1/2 t cornstarch 2 eggs 1/2 C canola oil |
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Preheat oven to 400 degrees. Mix all dry ingredients. Make a well in the center of the bowl and put eggs, oil and bananas into it. Stir until all ingredients are moistened, but don't over stir -- batter should still be lumpy. Pour batter into greased muffin tins. Bake until golden, about 18 minutes. Remove from pan imediately to cool. Makes 1 dozen. |
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